Tom’s by Tom Aikens

Tom’s by Tom Aikens presents classic European dining with British roots at The Langham, Jakarta. The menu is built around seasonal produce, seafood, high-quality meats, cheeses and wines, with ingredients treated in a straightforward style that keeps the focus on flavour and provenance.

The restaurant occupies the hotel’s 62nd floor, giving the dining room a distinct high-rise setting. Inside, leather-upholstered seating, chandeliers and floor-to-ceiling windows create a polished atmosphere, while the show kitchen adds a more lively element to the room. A wood-fired oven forms part of the open culinary setting.

Breakfast, lunch and dinner are served daily, with a Sunday brunch service and a lighter afternoon menu between lunch and dinner. The bar remains open into the evening, making the restaurant suitable for a full meal, a relaxed daytime occasion or drinks in a refined hotel setting.

The dining room seats 135 guests indoors and follows a smart-casual dress code. Its combination of European cooking, a visible kitchen and formal surroundings suits business meals, celebratory dining, hotel guests and visitors looking for a more structured restaurant experience in Jakarta. The menu’s emphasis on seasonal ingredients also gives the kitchen room to reflect changes in available produce.

Tom’s by Tom Aikens is located at The Langham, RT.5/RW.3, Senayan, Kebayoran Baru, South Jakarta City. Reservations can be made by phone or email, particularly for Sunday brunch and larger gatherings.