Alice by Tom Aikens

Alice by Tom Aikens is a refined French bistro at The Langham, Jakarta, in District 8, SCBD. Located on the hotel’s lobby level, the restaurant brings a polished bistro character to a central business district setting, with a format that accommodates different parts of the day. Its approach suits hotel guests, nearby office diners and anyone looking for a measured French-style meal in a smart setting.

The menu is shaped by the creative direction of British chef Tom Aikens, developed together with the hotel’s executive chef. The result is a French bistro concept rather than a single-purpose dining room, allowing Alice to serve breakfast, lunch and dinner alongside Afternoon Tea. The range gives the restaurant a flexible role, from a morning meal to a midday business gathering, an afternoon catch-up or an evening dinner.

Breakfast is served on weekdays from 8am to 11am, with an earlier start at weekends from 7.30am. Lunch runs daily from 11am to 2pm, followed by Afternoon Tea from 2pm to 6pm. Dinner is available daily from 6pm to 10pm. The schedule makes Alice suitable for both planned meals and shorter visits during the day, while the Afternoon Tea service provides a distinct alternative to the main breakfast, lunch and dinner periods.

A corner bar adds a more informal element to the restaurant. It provides a setting for a glass of rosé without changing the venue’s overall refined bistro identity. The combination of dining room and bar gives the space room for different occasions, whether a full meal is planned or a shorter drink-led stop suits the schedule.

In Jakarta’s SCBD, Alice by Tom Aikens offers a hotel-based French dining experience with an all-day rhythm and a clear connection to Afternoon Tea. The setting and service periods make it a practical choice for business meals, relaxed daytime dining and evening occasions that call for a polished atmosphere. Reservations and enquiries are handled through the restaurant’s telephone, email and WhatsApp contacts.